Club

OPENING TIMES

Monday 10th April to Sunday 28th May
Tuesdays to Saturdays:
Restaurant 18.00 to 21.00
Bar 18.00 to 23.00
Sundays:
Restaurant 12.00 to 16.00
Bar 12.00 to close

Mondays CLOSED except for Bank Holidays when we are open for lunch & dinner.

Monday 29th May to Sunday 2nd July
Tuesdays to Saturdays:
Restaurant 12.00 to 15.00 & 18.00 to 21.00
Bar 12.00 to 15.00 & 18.00 to 23.00
Sundays:
Restaurant 12.00 to 16.00
Bar 12.00 to close

Monday 3rd July to Sunday 3rd September open every day as follows:
Breakfast 09.00 to 10.30 (advance bookings only)
Lunch 12.00 to 15.00
Dinner 18.00 to 21.00
Bar 11.00 to close

Starters & Light Bites

Artisan Bread and Oil – £ 3.95
(Fresh local breads served with olive oil and balsamic reduction)
Soup of the Day – £ 4.95
(Home made soup served with bread & butter – See Specials Board)
Baked Camembert – £ 5.95 single / £ 9.95 to share
(Infused with fresh herbs served with warm bread and red onion marmalade)
Salt and Pepper Squid – £ 6.95
(Swirls of Seasoned Fried Squid on a bed of leaves with sweet chilli or mayo dip)
Chef’s Homemade Scotch Egg – perfect for sharing – £ 7.95
(See Specials Board)

Club House Favourites

Cornish Crab Sandwich – £ 9.95
(A mix of white and brown crab meat, lemon mayo, salad or skinny fries)
Local Fish and Hand-cut Chips – £ 11.95
Local fresh fish in home made beer batter served with hand-cut chips, mushy peas and homemade tartare sauce
8oz Rump Steak – £ 15.95
Local rump steak with hand-cut chips, mushroom and onion rings with peppercorn sauce. Feeling hungry? Add tiger prawns in garlic butter for +£2.00
Steak and Ale Pie £ 11.95
Chuck steak and local ale puff pastry pie served with roasted herby new potatoes and seasonal vegetables
Butternut and Roasted Red Pepper Lasagne – £ 10.95
Local vegetable lasagne with fresh pasta and cheddar
Tagliatelle of the Day – £ 10.95
(See Specials Board)
Cornish Beef Burger – £ 10.50
Seasoned beef burger topped with a honey-mustard mayo served in a brioche bun served with skinny fries. Add Cheese, Bacon, Avocado or Salsa for +£1.00 each
Spicy Bean Burger – £ 9.95
Homemade bean burger topped with a chipotle mayo served in a brioche bun served with skinny fries. Add Cheese, Bacon, Avocado or Salsa for +£1.00 each

Desserts

Coconut, Pistachio & Treacle – £4.95
(Thick fruity chocolate fudge cake s/w vanilla ice cream or clotted cream)
Chocolate Fudge Cake – £4.95

© Helford River Sailing Club