Wednesday 23rd November at 8pm
Join us to hear a presentation by Sue Scott from the Helford Marine Conservation Group and our Fal and Helford Estuary Officer. The Helford is highly protected for its natural beauty, scientific interest and value to the fishing and shellfish industry. In this presentation, Sue explores Helford’s underwater world, its wider importance and what we all can do to help protect it for the future.
KITCHEN & BAR will be OPEN so please treat yourself! An easy, basket menu will be served from 6-8pm. Please book a table on 01326 231460 or email [email protected].
More info below: